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N. Andújar, Y. Gálvez Ontiveros, A. Zafra Gómez, L. Rodrigo Conde-Salazar, M.J. Alvarez Cubero, M. Aguilera Gómez, C. Monteagudo and A.M. Rivas Velasco,  "Bisphenol A Analogues in Food and Their Hormonal and Obesogenic Effects: A Review", "Nutrients" , vol.11, 2136-2136, 2019
V. Silano, M. Aguilera Gómez and K. Engel,  "Safety evaluation of the food enzyme alpha-amylase from a genetically modified Bacillus licheniformis (strain NZYM-AV)", "EFSA Journal" , vol.16(7), 1-22, 2018
G. Jiménez González, M. Hackenberg, P. Catalina, H. Boulaiz, C. Griñán-Lison, M. Ángel García, M. Perán, E. López-Ruiz, A. Ramírez , C. Morata Tarifa, E. Carrasco, M. Aguilera Gómez and J.A. Marchal Corrales,  "Mesenchymal stem cell's secretome promotes selective enrichment of cancer stem-like cells with specific cytogenetic profile", "Cancer Letters" , vol.429, 78-88, 2018
V. Silano, M. Aguilera Gómez and K. Engel,  "Safety evaluation of the food enzyme aqualysin 1 from a genetically modified Bacillus subtilis (strain LMGS 25520)", "EFSA Journal" , vol.16(5), 1-22, 2018
M. Aguilera Gómez "Safety of the food enzyme glucoamylase from a genetically modified Aspergillus niger (strain NZYM¿BF)", "EFSA Journal" , vol.16(7), 1-16, 2018
V. Silano, M. Aguilera Gómez and K. Engel,  "Safety evaluation of the food enzyme endo-1,4-beta-xylanase from a genetically modified Aspergillus niger (strain XEA) ", "EFSA Journal" , vol.16(4), 1-20, 2018
M. Aguilera Gómez and M. Monteoliva Sanchez,  "Diversity and bioprospecting of extremely halophilic archaea isolated from Algerian arid and semi-arid wetland ecosystems for halophilic-active hydrolytic enzymes ", "Microbiological Research" , vol.207, 289-298, 2018
V. Silano, M. Aguilera Gómez and E.P.F.C.M. Efsa Panel,  "Safety evaluation of the food enzyme maltogenic amylase from a genetically modified Bacillus subtilis (strain NZYM-SM)", "EFSA Journal" , vol.16(5), 1-20, 2018
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