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Producción científica

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Lista de artículos

Publicación
G. Jiménez González, M. Hackenberg, P. Catalina, H. Boulaiz, C. Griñán-Lison, M. Ángel García, M. Perán, E. López-Ruiz, A. Ramírez , C. Morata Tarifa, E. Carrasco, M. Aguilera Gómez and J.A. Marchal Corrales,  "Mesenchymal stem cell's secretome promotes selective enrichment of cancer stem-like cells with specific cytogenetic profile", "Cancer Letters" , vol.429, 78-88, 2018
V. Silano, M. Aguilera Gómez and K. Engel,  "Safety evaluation of the food enzyme aqualysin 1 from a genetically modified Bacillus subtilis (strain LMGS 25520)", "EFSA Journal" , vol.16(5), 1-22, 2018
T. Cerdó, A. Ruiz Rodriguez, I. Acuña, R. Jauregui, S. Bastian Haange, M. Von Bergen, A. Suarez Garcia and C. Campoy Campoy,  "Gut microbial functional maturation and succession during human early life", "Environmental Microbiology" , vol.20, 2160-2177, 2018
M. Aguilera Gómez "Safety of the food enzyme glucoamylase from a genetically modified Aspergillus niger (strain NZYM¿BF)", "EFSA Journal" , vol.16(7), 1-16, 2018
V. Silano, M. Aguilera Gómez and K. Engel,  "Safety evaluation of the food enzyme endo-1,4-beta-xylanase from a genetically modified Aspergillus niger (strain XEA) ", "EFSA Journal" , vol.16(4), 1-20, 2018
M. Aguilera Gómez and M. Monteoliva Sanchez,  "Diversity and bioprospecting of extremely halophilic archaea isolated from Algerian arid and semi-arid wetland ecosystems for halophilic-active hydrolytic enzymes ", "Microbiological Research" , vol.207, 289-298, 2018
V. Silano, M. Aguilera Gómez and E.P.F.C.M. Efsa Panel,  "Safety evaluation of the food enzyme maltogenic amylase from a genetically modified Bacillus subtilis (strain NZYM-SM)", "EFSA Journal" , vol.16(5), 1-20, 2018
V. Silano, J.M. Barat -Baviera, C. Bolognesi, J. Bruschweiler, P.S. Cocconcelli, R. Crebelli, D.M. Gott, K. Grob, E. Lampi, A. Mortensen, G. Riviere, I. Steffensen, C. Tlustos, H. Van Loveren, L. Vernis, H. Zorn, S. Karelampi, F. Marcon, A. Penninks, M. Aguilera Gómez, A. Smith , M. Andryszkiewicz, D. Arcella, N. Kovalkovicova, Y. Liu, A. Rossi, K. Engel and A. Chesson,  "Safety evaluation of the food enzyme alpha-amylase from a genetically modified Aspergillus niger (strain NZYM-MC) ", "EFSA Journal" , vol.16, 1-20, 2018

Última actualización del SICA: 10/01/2024

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