@inproceedings{ Aguilera_Goumenou_Rygaard-nielsen_Andrieszkiewicz_Theobald_Roncancio,

author = { Margarita Aguilera Gómez and Marina Goumenou and Kim Rygaard-nielsen and Magdalena Andrieszkiewicz and Anne Theobald and Claudia Roncancio } ,

title = { Identifying key points for the safety assessment of biotechnological food produced with genetically modified microorganisms },

booktitle = { Shaping the Future of Food Safety, Together: Proceedings of the 2nd EFSA Scientific Conference. },

year = { 2015 },

pages = { None - None },

location = { Milan, Italia },

}